Sweet Potato with maple marshmallow and crisp shallot at Haven, Jack London Square, 44 Webster St, Oakland, CA.

Heirloom Squash (kabocha with barley, celery root, and sage) at Haven, 44 Webster St, Jack London Square, Oakland, CA.

Beef Short Rib, “satay” coconut milk marinated and grilled, with savory peanut sauce, served in a rice bowl at Hawker Fare, 2300 Webster St., Oakland, CA 94612.

Hawker Sundae, soft serve with salted palm sugar caramel with candied red beans and puffed rice and lime whip, served up at Hawker Fare, 2300 Webster St., Oakland, CA 94612.

Gilroy Mac and Cheese made with creamy gouda, sharp pecorino, and a hint of roasted garlic, with breadcrumbs, peas and sautéed mushrooms. Served with a mason jar of Drake’s Blond at Homeroom, 400 40th St., Oakland CA 94609.

A plate of prosciutto at Adesso Aperitivo Bar, 4395 Piedmont Ave, Oakland, CA 94611.

Spaghetti and Meatballs at Caffe Trieste, 4045 Piedmont Ave., Oakland, CA 94611.

Mussels Gratinata at Adesso Aperitivo Bar, 4395 Piedmont Ave, Oakland, CA 94611.

Grilled pork chop at Z Cafe & Bar, Oakland, CA. Brined overnight, grilled bone-in pork chop served with sautéed spinach, shallots, bacon, and housemade garlic mashed potatoes.